This easy cinnamon roasted almonds recipe requires only 3 ingredients and is ready in less than 15 minutes! As long as you store them in a cool, dry place and they are tightly wrapped, almonds can last a year and potentially even longer. Then you'll love this hot-sweet trail snack. Add the nuts, and stir until … Mini Pumpkin Donut Muffins with Cinnamon Sugar, Concord Grape Muffins with Peanut Butter Glaze. In a small bowl, add all ingredients and stir together until almonds are coated. Set aside to cool and break up any large chunks once set and solidified. In fact, if you threw in some raisins, chocolate candies, marshmallows, or cereal pieces, these cocoa almonds would make an excellent base for a trail mix. « Gluten Free Chicken Noodle Soup (Easy and Quick), Greek Quinoa Salad as a Healthy Side Dish ». Plus quick ways to stay full and happy without hauling extra weight. For a vegan version of this recipe, just replace the honey with some agave nectar, maple syrup, or. Like spice? Transfer the almonds to the bowl and toss to coat well, and then place the almonds back on the lined baking sheet. Put all the almonds in a large plastic bag and pour in the vanilla/egg mixture. After cooling, store them in a zip-top bag. Place the almonds in a single layer on a rimmed baking tray, and bake at 350°F for … 4. In a separate bowl, combine the sugars, cocoa powder, cinnamon, cayenne, and salt. Between these two nut recipes, my nut game is strong folks, and yours can be too! Roasted almonds with a coating of chocolate and a dusting of cayenne-spiked cocoa. Bake for 1 hour, stirring almonds every 15 minutes. Make these flavorful dishes and you won't need to dump Tabasco on your dinner. After almonds have baked an hour, taste one almond to check for desired crispiness. Help spread the word. From now on, cocoa roasted almonds will be on permanent rotation in my ever evolving snack repertoire, regardless of the season. In a small saucepan, heat honey and vanilla extract over low heat. Here is how you cook it. Transfer the almonds to a clean mixing bowl. Line a baking sheet with parchment paper. Lightly beat the egg white; add water, and beat until frothy but not stiff. Add the almonds and shake until they are completely coated with the cocoa mixture. Another great almond recipe is using almonds to make snack bars! Pile the almonds onto the baking sheet and drizzle with olive oil. It’s an irresistible combination of sweet, chocolaty & crunchy—and they’re so easy to make! Put the almonds in a medium bowl and rub them with the coconut oil. Alternately, use microwave to … Line a cookie sheet with parchment paper or a silicone liner; set aside. Adjust baking time per your tastes. to Kiranerys: When putting cinnamon and sugar on almonds you must first coat them in beaten egg whites. - 11/12/09 Add the spice mixture and toss until evenly coated. Cook over medium-high heat, stirring constantly, until sugar becomes golden, then starts to crystallize, and … COCOA COATED NUTS VARIATION 2 ounces pecans, about 3/4 cup * 2 ounces almonds, about 3/4 cup * 1 egg white Generous pinch salt 1/8 teaspoon vanilla 1/2 cup granular Splenda or equivalent liquid Splenda 2 tablespoons cocoa, sifted In a small bowl, whisk the egg white with a fork until frothy. Line a rimmed baking … Roasted almonds with a coating of chocolate and a dusting of cayenne-spiked cocoa. (a little added protein). 150 grams almonds, raw4 tsp Unsweetened Cocoa Powder1 tsp erythritol1/4 tsp Pink Himalayan Salt Spread the almonds onto a baking sheet … Four mouthwatering recipes for sweet tooths. Mix together the cocoa and sugar in a zip lock bag. Your email address will not be published. Cocoa Roasted Almonds | Sugar Free! A healthy recipe for honey roasted almonds covered in cocoa. You could even combine a few different kinds of nuts to make a delicious mix! Beat egg white, water, and vanilla in large bowl till frothy. Preheat oven to 250 degrees. Preheat the oven to 350 degrees. 4. Reduce heat to a low boil and cook stirring until syrup mixture has caramelized and the nuts are well coated. Preheat the oven to 375°F. Spread … Easy-to-eat lunches and snacks that actually taste good. Just whip up with a fork for a minute to break it up. These are similar to a homemade Lara bar, using almonds, cocoa powder, Medjool dates, and dried cherries to make a brownie-like, nutrient-dense bar. Bake for 13 … 5 tbs sugar (you can use all white, or half white half brown) You need 4 of eggs. Easy, lightweight recipes. This will take … “Almonds have a great calorie-to-weight ratio, and, when dusted with cocoa and cinnamon, they taste amazing,” says guide Andy Stephen. Mix in the cinnamon and salt. I am not sure of time and temp. You need Pinch of salt. In a 12 inch skillet, bring nuts, sugar, water, and cinnamon to a boil. But I like them to taste fresh so I usually don't store them for more than a month or so. Almonds are a super backpacking snack and this cocoa-dusted recipe makes for a satisfying desert. Spicy cocoa almonds are a delicious and easy snack idea any time of the day. You can cook Kake stuffed with chocolate cookie powder, cinnamon, almonds using 16 ingredients and 5 steps. Seal and toss making … These cocoa dusted almonds are so easy to make and are the perfect guilt-free snack for all of my fellow chocolate lovers! We take an open-hearted approach to sourcing and roast profile development, connecting quality, relationship, and and sustainability. Latina led, women forward, small & independently owned company. Makes the perfect Christmas gifts for friends and family, co-workers, and neighbors! Ingredients of Kake stuffed with chocolate cookie powder, cinnamon, almonds. Spread the coated almonds onto the parchment paper in one layer. Preheat oven to 350 degrees. Ingredients ¼ cup honey 1 teaspoon cinnamon dash of salt 16 ounces raw almonds 1 TBS cocoa powder 1 TBS superfine sugar Stir well to combine, coating the almonds in the powder. Remove from heat. Cool for 10 minutes. Bake at 350°F for 10-12 minutes, until almonds are toasted and fragrant. Comes with 4 free gift tags! Add the almonds to the bowl and stir until they are completely soaked in egg white, about 2 minutes. Biscotti Cookies Recipe with Almonds and Honey. In a small bowl, stir together the sugar, cocoa powder and salt until thoroughly mixed. When the … If you'd rather use another kind of nut, peanuts or cashews would also taste great in this recipe. Roast for 10 minutes, stirring once or twice during cooking time. Makes 1 cup 1cup raw or roasted unsalted almonds 2Tbsp natural, unsweetened cocoapowder “Almonds have a great calorie-to-weight ratio, and, when dusted with cocoa and cinnamon, they taste amazing,” says guide Andy Stephen. Satisfy your sweet tooth with this fiber-packed power-up. © 2021 Pocket Outdoor Media Inc. All Rights Reserved. At home Mix cocoa powder, cinnamon, and salt; place in container with sealable lid. Spread evenly on baking sheet so almonds are in one layer and not on top of each other. Last week, I flew to Michigan to spend five days at a food blogger retreat organized by my friend Liz . Toss to evenly coat. Save money and eat better with these DIY trail snacks. Even though they technically won't go bad, they could get a bit stale tasting. If you're a fan of chocolate and peanut butter together, halve the cocoa powder and use some peanut butter powder to evoke the classic combo. Instructions. Step 2 Bake in the preheated oven for 5 minutes. Makes 1 cup, 1cup raw or roasted unsalted almonds 2Tbsp natural, unsweetened cocoapowder ½tsp ground cinnamon 2tsp honey or agave nectar ½tsp vanilla extract Dash of sea salt. Spread almonds out in a single, even layer on prepared baking sheet. Cocoa Dusted Almonds with Cinnamon and Honey. 20021 Micro Roaster of the Year Finalist Bake in the oven, stirring occasionally, until the coconut nectar is sticking all over the almonds, 5 to 8 minutes. Combine the cocoa powder, cinnamon, chili powder, stevia, and salt in a small bowl. Last year I made a spicy candied pecan recipe that was out of this world. Stir in the almonds and continue to stir until they are completely coated. Place almonds in a single layer on a rimmed baking sheet and toast until fragrant, about 10 minutes, shaking the pan halfway through. Combine butter and sugars in the bowl of a standard … Add the almonds, and toss to coat. This delicious gluten-free almond cake recipe is easy to make and naturally sweetened. Allow to heat up, stirring occasionally. Add to container with dry ingredients and shake until nuts are well-coated. When hot, add 1 cup of your granulated sweetener of choice, 1 tablespoon of cinnamon, water, and vanilla extract, and mix until fully combined. cinnamon, unsweetened cocoa powder, brown sugar, butter, chili powder and 7 more Flourless Chocolate Almond Cookies The New York Melrose Family creamy almond butter, large egg, baking soda, chopped almonds and 3 more Tip the almonds into a mixing bowl and sprinkle over the cocoa mixture. Place the almonds in a single layer on a rimmed baking tray. December 12, ... 1 tablespoon of unsweetened cocoa powder, ½ teaspoon of each cinnamon and cloves. On medium heat, heat a large pan or skillet. In another bowl, whisk together 4 room temperature eggs, 1 tablespoon of orange juice, 1 teaspoon of almond extract, and the zest of one organic orange. Let cool slightly and serve or store in container with lid in the fridge for up to 3-5 days. Use maple syrup instead of honey, then substitute dark brown sugar for the cocoa powder for a delicious maple and brown sugar flavored snack. Sprinkle cinnamon mix and bake in oven or cook on the stove while stirring. Preheat the oven to 375 degrees. Make sure the almonds do not burn. Add almonds, honey, and vanilla to a deep saucepan; turn burner to very low heat and stir until almonds are just coated. In a medium sized non stick frying pan, heat the honey on low heat. You're awesome for doing it! Preheat the oven to 350 degrees F (175 degrees C). In a medium bowl, whisk together the flour, salt, baking powder, baking soda, and cinnamon-set aside. Foodie Pro & The Genesis Framework. In a medium saucepan, combine the sugar, water, toasted almonds, and cinnamon. Whisk together very well, being sure to remove any lumps. Make them once, and I’m sure you’ll be saying the same.